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Degradation Rate 91.7%: Record Of 180 Day Soil Test For French Fries Box
09 September 2025

Degradation Rate 91.7%: Record Of 180 Day Soil Test For French Fries Box

In today's increasingly environmentally conscious society, the application of biodegradable materials has become a focus ...

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A 1.2kg Non Deformable French Fries Box: Structural Mechanics White Paper
08 September 2025

A 1.2kg Non Deformable French Fries Box: Structural Mechanics White Paper

In fast food packaging design, the French fries box needs to balance lightweight, cost-effectiveness, and structural str ...

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When French Fries Box Packaging Learns To Breathe, Deliciousness Rejects Dampness
07 September 2025

When French Fries Box Packaging Learns To Breathe, Deliciousness Rejects Dampness

In the world of fast food, french fries have always been a beloved classic delicacy. The golden and crispy outer skin, p ...

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Stop oil stains in front of the nano fries box
06 September 2025

Stop oil stains in front of the nano fries box

French fries, as one of the most popular snacks worldwide, have a crispy texture and a golden color that is irresistible ...

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Degradable ≠ High Cost: Disruptive Cost Model for French Fried Boxes
05 September 2025

Degradable ≠ High Cost: Disruptive Cost Model for French Fried Boxes

In traditional perception, biodegradable materials are often 2-5 times more expensive than traditional plastics due to s ...

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Laboratory data of French fried box: 3.7 times longer golden taste period
04 September 2025

Laboratory data of French fried box: 3.7 times longer golden taste period

In the fast food industry, the golden flavor period for French fries is usually strictly limited to 7 minutes, which is ...

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Our employees demand honesty from customers and don't deliberately cheat. Salespeople are told never to seek excess profits on every order they process. All of this is because we believe that your trust is our breath.

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